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VineCo™ Global Passport Series
Barbera, Piedmont Italy (with Grape Skins)
RELEASE DATE: March 2021
THE WINE
This 100% Barbera shows classic regional character. Aromas of ripe cherry, raspberry and strawberry are followed by hints of pepper and savoury spice. Flavours of blackberry and sour cherry lead to subtle notes of almond and caramel. A juicy mouthfeel is complimented by soft rich tannins, giving this wine balance and poise.
THE REGION
Piedmont is in North Western Italy at the foothills of the Alps sharing borders with France and Switzerland. There are two key factors that impact the climate in Piedmont, the cool Alps and the balmy Mediterranean. These two factors create extreme day and night temperature differences known as diurnal range. Cold nights, foggy mornings and sun kissed days make for excellent grape growing conditions. The Barbera vines are often planted on the warmer south facing slopes to help ensure optimal ripeness.
THE FOOD
- Braised lamb ragu over creamy Parmesan polenta
- Wild mushroom and truffle agnolotti
- Grana Padano or Parmesan Reggiano
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VineCo™ Global Passport Series
Merlot, Hawkes Bay New Zealand
RELEASE DATE: February 2021
THE WINE
This Merlot is sourced from the renowned Hawkes Bay wine growing region of New Zealand. Bright aromas of blueberry and baking spice are followed by notes of plum, fig and tobacco. A soft mouthfeel leads to well textured tannins. This wine combines the elements of aroma, flavour and balance that Merlot is known for.
THE REGION
The oldest and second largest wine region in New Zealand is Hawkes Bay which is located on the east coast of the North Island. The region is blessed with a kaleidoscope of fertile soils ranging from gravel to sandy loam. The region is sunny with a warm temperate climate that offers a long growing season which promotes matures tannins and ripe fruit flavours.
THE FOOD
• Pork tenderloin with a blueberry reduction over Moroccan couscous
• Roasted root vegetables & braised greens
• Goat brie
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VineCo™ Global Passport Series
3 Post White, Rawsonville South Africa | Clare Valley Australia
RELEASE DATE: January 2021
THE WINE
A post gives support for the vine to grow and anchors the vineyard to a specific place. 3 Post White is a blend of Chardonnay, Chenin Blanc and Riesling from three distinct vineyards, spanning from the lush hills of Rawsonville South Africa to the sun kissed valleys of Clare Valley Australia. Together they show aromas of green apple, pear and tropical fruit with undertones of citrus and stone fruits. The palate shows balance and freshness with flavours of tangerine, guava and wildflower honey. Lively acidity and a juicy core make this wine come alive.
THE REGION
Rawsonville is a small wine growing and farming community in the Western Cape Province of South Africa. The Mediterranean climate brings cool rainy winters and warm dry summers creating excellent fruit driven wines. The Clare Valley in Australia lies in the mid north of South Australia just north of Adelaide. The climate is continental with cool to cold nights and warm to hot summer days. The higher altitude of the region ensures the nights are still cool even during the hottest summer months allowing the fruit to ripen slowly and evenly. Each region imparts unique varietal characters that compliment each other seamlessly.
FOOD
- Grilled halibut with lemon basil vinaigrette
- Potato pizza with caramelized onions and rosemary
- Triple crème brie
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VineCo™ Global Passport Series
Grenache Mourvèdre, Languedoc France
RELEASE DATE: December 2020
THE WINE
A classic pairing of varietal reds from the southern vineyards of Languedoc France. This blend of Grenache and Mourvèdre shows ripe notes of strawberry and blackberry. The palate is vibrant, with soft tannins and a rich mouthfeel. Dark berry fruits are layered with hints of pepper and baking spice. A balanced wine with lots of intrigue.
THE REGION
The Languedoc is one of the largest wine regions in the world. It is in the sunny South of France situated along the French Mediterranean coast. The vineyards benefit from the Mediterranean climate with several hours of warm sunshine and cool nights from the sea breezes. They are known for their plentiful land with soil ranging from rocky sand to thick clay making it an ideal place to grow grapes.
THE FOOD
- Duck breast and white bean cassoulet
- Roasted vegetable lasagna
- Piave cheese
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Niagara Mist
Tropical Fruit
Bursting with juicy sweet pineapple, mango and kiwi, subtle citrus notes.
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Niagara Mist
White Pear
Juicy pears, a splash of lemon, with notes of custard and white flowers.
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Niagara Mist
Blue Pom
Aromatics and flavours of red berry fruits with tangy Blueberry and tart Pomegranate.
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Niagara Mist
Raspberry Dragon Fruit
Sweet dragon fruit with gentle splashes of tangy cool raspberries.
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Niagara Mist
Strawberry
Bright flavours of fresh picked sweet red strawberries.
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Niagara Mist
Cranberry Grapefruit
A well balanced juicy blend that’s bursting with flavours of tart red cranberry and zesty pink grapefruit.
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Signature Series
Amarone Style, Italy- with grape skins
Full bodied, tart cherry, raspberry hint of chocolate, spice and a long lingering finish.
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Signature Series
Cabernet Sauvignon Merlot, France- with grape skins
Black current, plum, dark berries, subtle mineral notes and firm structure and tannins.
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Signature Series
Cabernet Sauvignon, California w/ Grape Skins
Layers of dark berry fruit, notes of spice and vanilla with plush tannins, dry finish.
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Signature Series
Merlot, California w/ Grape Skins
Dry with big fruit flavours, rich baking spices, purple floral notes and a chocolaty finish.
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Signature Series
Nebbiolo, Italy w/ Grape Skins
Intense aromas, ripe cherry, hints of leather and anise, high acidity, strong tannins.
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Signature Series
Pinot Noir, New Zealand
Fruit driven with sweet strawberry and raspberry, subtle earthy notes and an elegant finish.
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Signature Series
Toscana, Italy- with grape skins
Blackberry, black currant, hints of vanilla and spice with velvety tannins and a round finish.
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Signature Series
Zinfandel, California w/ Grape Skins
Aromatic, strawberry jam, ripe berries, with allspice and mocha on the finish.
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Signature Series
Chardonnay, California
Yellow apple, lemon and pineapple with hints of peach and mineral notes, fresh and unoaked.
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Signature Series
Pinot Gris, Washington
Well balanced with green apple, lemon zest, pear, notes of honeysuckle and bright acidity.
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Signature Series
Sauvignon Blanc, New Zealand
Passion fruit, citrus zest, undertones of pink grapefruit and lemongrass with refreshing acidity.
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Niagara Mist
Black Cherry
Characteristics of fresh red berries and luscious black cherries.
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Niagara Mist
Blackberry
Intense fruit flavours of refreshing blackberry.
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Niagara Mist
Cherry Sangria
Juicy red cherries, tart pomegranate and subtle sweet floral notes from cherry blossoms.
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Niagara Mist
Melon Berry
Lush blueberry, raspberry, and honeyberry and hints of cool watermelon.
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Niagara Mist
Raspberry
Smooth with fruit flavours of plump sun-ripened red raspberries.
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Niagara Mist
Green Apple
Green apple sweetness and a crisp tangy finish.
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Niagara Mist
Mango Strawberry
Fresh mango and sweet, sun ripened strawberries.
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Niagara Mist
Orchard Crisp
Vibrant juicy peach with tart and crispy apple.
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Niagara Mist
Peach
Light and fresh with flavours of sweet ripe peach.
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Original Series
Grenache Shiraz Mourvèdre, Australia
Black cherry, spice and blackberry
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Original Series
Malbec, Chile
Blackberry, black cherry and oak
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Original Series
Matador Red, Chile
Ripe berries, jammy spicy notes
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Original Series
Merlot, Chile
Blackberry, cherry and vanilla
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Original Series
Pinot Noir, California
Raspberry, cherry and earthy notes
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Original Series
Sangiovese, Italy
Sour cherry, strawberry, prune
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Original Series
Shiraz, California
Black cherry, leather and spice
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Original Series
Tempranillo, Spain
Red cherry, strawberry and smoke
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Original Series
Trilogy, California
Toasty black cherry and blackberry
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Original Series
Valroza®, Italy
Raspberry, strawberry and plum
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Original Series
Vieux Château du Roi, California
Red berries and plum
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Original Series
Chardonnay, California
Green apple, pear and apricot
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Original Series
Gewürztraminer, California
Floral, apricot and pineapple
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Original Series
Liebfraumilch Style, California
Citrus and peach
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Original Series
Moscato, California
Grapey, apple and citrus
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Original Series
Pinot Grigio, Italy
Green apple, lemon and lime
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Original Series
Riesling, Washington
Green apple, citrus and mineral notes
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Original Series
Sauvignon Blanc, Chile
Herbaceous, stone fruit and tropical fruit
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Original Series
Viognier, California
Tangerine, peach and rose
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Original Series
White Zinfandel, California
Strawberry and raspberry
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Estate Series
Merlot, California
Blackberry, fruitcake and coffee.
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Estate Series
Mystic, California
Smooth black cherry, vanilla and mocha
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Estate Series
Pinot Noir, Chile
Strawberry, raspberry with vegetal character
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Estate Series
Primo Rosso, Italy
Ripe, dark fruit flavours and subtle spice
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Estate Series
Shiraz, Australia
Black currant, dark chocolate and meaty
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Estate Series
Vieux Château Du Roi, France
Red fruit, spice and leather notes
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Estate Series
Chardonnay, Australia
Tropical fruit, ripe peach and toasted vanilla
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Estate Series
Gewürztraminer, Germany
Floral with peach, lychee and honey
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Estate Series
Pinot Grigio, Italy
Green apple, citrus and crisp acidity
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Estate Series
Riesling, California
Apricot, mango, and high acidity
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Estate Series
Sauvignon Blanc, California
Citrus, peach and passion fruit
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Estate Series
Traminer Riesling, Australia
Aromatic with lime, apple, honey and stonefruit
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Estate Series
Grenache Rosé, Australia
Red cherry, strawberry and refreshing acidity.
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Original Series
Cabernet Sauvignon, Chile
Blackberry, black raspberry and cedar
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Estate Series
Amarone Style, Italy
Black cherry, plum and chocolate
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Estate Series
Cabernet Merlot, California
Black cherry, tobacco and mint
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Estate Series
Cabernet Sauvignon, Australia
Black currant, chocolate, bay leaf with toasted notes
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Estate Series
Cabernet Shiraz, Australia
Blackberry, pepper and leather and toast
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Estate Series
Carmenère, Chile
Raspberry, red cherry and plum
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Estate Series
Malbec, Argentina
Black Plum, clove and charred wood.
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On The House
Cabernet Sauvignon Style
Black fruit and oak
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On The House
Merlot Style
Red fruit and oak
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On The House
Pinot Noir Style
Red fruit and earthy notes
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On The House
Shiraz Style
Black fruit and spice
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On The House
California White
Apple and stone fruit
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On The House
Chardonnay Style
Tropical fruit and vanilla
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On The House
Pinot Grigio Style
Green apple and citrus
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On The House
Riesling Style
Citrus and grape notes
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On The House
Sauvignon Blanc Style
Herbaceous with Green fruit
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On The House
Blush
Strawberry and cherry
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